Publications

Handbook of Cyanobacterial Monitoring and Cyanotoxin Analysis

2017 | Action ES1105

Book of Abstracts: Meeting of COST Action D27 Working Group 1on "Preparation and Properties of Functionalized Vesicles as Protocell Models"

2005 | Action D27

Treatment and Use of Sewage Sludge - Final report - II. Scientific Report

1983

COST294-MAUSE Workshop Downstream Utility: The Good, The Bad and the Utterly Useless Usability Feedback

2007 | Action 294

Telecommunication Economics: Selected Results of the COST Action IS0605 Econ@Tel

2012 | Action IS0605

International Journal for Parasitology Aug 1999 Vol 29 No 8

1999 | Action 820

Food Matrices: Structural Organisation and Impact on Flavour Release and Perception

2006 | Action 921

Analyse Organischer Mikroschadstoffe im Wasser

1982

Complementary Medicine Research: An International Perspective

1994 | Action B4

Handbook of Cyanobacterial Monitoring and Cyanotoxin Analysis

2017 | Action ES1105

This handbook contains reviews, practical methods and standard operating procedures on cyanobacterial monitoring and cyanotoxin analysis.

Book of Abstracts: Meeting of COST Action D27 Working Group 1on "Preparation and Properties of Functionalized Vesicles as Protocell Models"

2005 | Action D27
  • Pages: 38 pages
  • Author(s): V. Nothig
  • Publisher(s): Ruder Boskovic Institute

Abstracts of the Meeting of COST Action D27 Working Group 1on “Preparation and Properties of Functionalized Vesicles as Protocell Models”, which took place in Zagreb, Croatia on 20-21 May 2005.

COST294-MAUSE Workshop Downstream Utility: The Good, The Bad and the Utterly Useless Usability Feedback

2007 | Action 294
  • Pages: 39
  • Author(s): E. Law, M. Larusdottir and M. Norgaard
  • http://cost294.org
  • ISBN/ISSN: 978-2-917490-01-3

The position held in this paper is that usability evaluations should integrate the constructional perspective developers are familiar with. This position is discussed regarding recent research results. As a proposed solution, the Usability Pattern Inspection method is introduced as an evaluation method with a strong notion on design. Supportive empirical evidence is outlined and lessons learned are taken as directions for further improvements and research on the method.

Telecommunication Economics: Selected Results of the COST Action IS0605 Econ@Tel

2012 | Action IS0605

This book constitutes a collaborative and selected documentation of the scientific outcome of the European COST Action IS0605 Econ@Tel “A Telecommunications Economics COST Network” which ran from October 2007 to October 2011. Involving experts from around 20 European countries, the goal of Econ@Tel was to develop a strategic research and training network among key people and organizations in order to enhance Europe’s competence in the field of telecommunications economics.

 

Reflecting the organization of the COST Action IS0605 Econ@Tel in working groups, the following four major research areas are addressed:

 

– evolution and regulation of communication ecosystems;

– social and policy implications of communication technologies;

– economics and governance of future networks;

– future networks management architectures and mechanisms.

Food Matrices: Structural Organisation and Impact on Flavour Release and Perception

2006 | Action 921

Flavour perception is related to the way aroma is released (or inversely retained) from food systems. Flavour release depends on the nature and concentration of flavour compounds present in the food, as well as on their availability for perception as a result of interactions between the major components and the flavour compounds in the food. Food compositional and structural factors, e. g. as a result of the presence of macromolecules, and eating behaviour determine perception and the extent of flavour release. The main objective of the Action 921 is to understand the impact of structural organisation of food matrices, and their changes during mastication, on perception and flavour release.